"The weekend traffic may make or break a restaurant's weekly earnings, and the only thing left to ensure customers are satisfied is to keep the restaurant fully stocked. The cost of inventory does not wait until the deposits are made in the banks. Produce, meat orders, bakery, and additional staffing all require initial cash. In cases where Thursday's deposits are low or credit cards ... https://www.biz2credit.com/business-loan/small-restaurants-business-loans-online-weekends